In 100 g (Grams) of Crustaceans, shrimp, cooked there is 0.001 g of 20:3 n-6. Change amount

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20:3 n-6

20:3 n-6 is a nutrient present in many other foods. The below table lists foods high in 20:3 n-6 other than Crustaceans, shrimp, cooked.

Lamb, New Zealand, imported, testes, cooked, soaked and fried	0.102 g	0.10%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	0.098 g	0.10%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	0.094 g	0.09%
Butter, whipped, with salt	0.081 g	0.08%
Chicken, skin (drumsticks and thighs), raw	0.069 g	0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted	0.068 g	0.07%
Chicken, skin (drumsticks and thighs), cooked, braised	0.066 g	0.07%
Chicken, skin (drumsticks and thighs), with added solution, raw	0.063 g	0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted	0.061 g	0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised	0.059 g	0.06%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	0.058 g	0.06%
Fish, catfish, channel, farmed, raw	0.056 g	0.06%
Pork sausage, link/patty, fully cooked, microwaved	0.05 g	0.05%
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled	0.047 g	0.05%
CRACKER BARREL, farm raised catfish platter	0.046 g	0.05%
Turkey, whole, skin (light and dark), roasted	0.044 g	0.04%
Turkey, skin from whole, (light and dark), with added solution, roasted	0.044 g	0.04%
Pork sausage, link/patty, fully cooked, unheated	0.043 g	0.04%
Pork, cured, bacon, pre-sliced, cooked, pan-fried	0.042 g	0.04%
Pork, cured, bacon, cooked, microwaved	0.04 g	0.04%

Crustaceans, shrimp, cooked

Crustaceans, shrimp, cooked is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, shrimp, cooked are listed below.

Water	74.33 g	74.33%
Energy (calorie)	99 kcal
Energy (joule)	415 kJ
Protein	23.98 g	23.98%
Total lipid (fat)	0.28 g	0.28%
Ash	1.22 g	1.22%
Carbohydrate, by difference	0.2 g	0.2%
Calcium, Ca	70 mg	0.07%
Iron, Fe	0.51 mg
Magnesium, Mg	39 mg	0.04%
Phosphorus, P	237 mg	0.24%
Potassium, K	259 mg	0.26%
Sodium, Na	111 mg	0.11%
Zinc, Zn	1.64 mg
Copper, Cu	0.379 mg
Manganese, Mn	0.033 mg
Fatty acids, total saturated	0.056 g	0.06%
4:0 butanoic, butyric fatty acid	0 g
6:0 hexanoic, caproic fatty acid	0 g
8:0 octanoic, caprylic fatty acid	0 g

Nutrients in Crustaceans, shrimp, cooked